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New chefs in training

Weekly meal prep for 4

We’ve been getting some great dishes from new chefs going through training. There are four new personal chefs starting this month with Friend That Cooks and we love what we are seeing so far.

Poached cod and black rice
Poached cod and black rice
Veal meatballs and white bean ragout
Veal meatballs and white bean ragout
Sausage ricotta stuffed chicken
Sausage ricotta stuffed chicken thighs
Pan sauteed tilapia
Pan sauteed tilapia
Chick pea quinoa salad
Chick pea quinoa salad
Weekly meal prep for 4
Weekly meal prep for a family of four

2 thoughts on “New chefs in training

  1. I am not a chef. But I’ve cooked wonderful dishes my who life. I’ve worked in institutional food service 5 yrs. plus a couple yrs in rest/pubs. I would love to meet w you regarding your training and possibly joining your team. I have a 15 acre farm in Oak Creek, WI that me and my father grow organic fruits and vegetables. I am passionate about food and am at a place in my life I want to follow my dreams. And that is through farm to table cooking. I would love to meet w your organization.
    262-221-0889.
    Burrowslake@aol.com
    Tammy Haapakoski

    1. Hi Tammy,
      Email your resume and three professional cooking references to milwaukeechefs@friendthatcooks.com and we’ll see if you’re a good fit for what we do.

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